Hazelnut and caramel pralinée 150g
6,00 €
Creamy hazelnut and caramel pralinée. Delicious filling for chocolates and artisanal pastries.
Description
Description
Creamy pralinée made with Langhe hazelnuts and caramel. A delicious and versatile filling for artisanal chocolates, modern cakes, entremets, and bonbons. The perfect balance between roasted hazelnut and the sweetness of caramel makes it an indispensable semi-finished product for high-end contemporary pastry making.
