Hazelnut shortbread cookies, single-serving pack (6 pieces) – 210g
5,50 €
A classic Piedmontese shortbread cookie made with toasted hazelnuts from the Langhe, Roero, and Monferrato regions.
We use only high-quality flour and butter, along with fresh eggs.
The dough is extruded and folded by hand.
Ideal for breakfast, it is perfect for a tasty snack or served as a dessert alongside a spoon of zabaione.
Description
Description
Soft wheat flour type “00”, butter (milk), sugar, roasted hazelnuts 14%, fresh eggs, raising agent (disodium diphosphate, sodium hydrogen carbonate).
May contain traces of other tree nuts, soy, and sesame.
